Managing Excess Funds in NSLP Program

Managing excess funds in the NSLP program is a prime opportunity to improve the quality of food served, reduce the prices of meals served to children, or purchase needed supplies, service or equipment. We will explore a plan to reduce excess net cash resources and highlight the purchasing limitations SNP’s (School Nutrition Programs) must adhere to.

Managing Excess Funds in NSLP Program
Date: November 29, 2022
Time: 10:00 AM
Presenter: Frank Milton, MBA, RTSBA, SNS, General Manager, Nutrition Services Compliance & Accountability, Houston ISD

CEU/CPE: 1.0
Target Audience: School Nutrition, Finance, Accounting, Budget, Internal Audit, Purchasing, Management
About TASBO Webinars: Handouts will be distributed via email a day prior to the event. No prerequisites required to register.
Zoom: This webinar will be presented on Zoom, and you will receive a Zoom link once registration is processed

CANCELLATION POLICY:  Cancellations are not accepted for live webinars. You may choose to transfer your registration to another online learning product in the TASBO store or upcoming live webinar in lieu of cancelling.

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11/29/2022 10:00 AM - 11:00 AM
Online registration not available.